Fresh Tofu

We've been making traditional-style tofu since 1977. We craft our tofu in small batches, using open cauldron cooking and organic, non-genetically modified, whole soybeans. Our techniques and inrgredients combine to create the sweet, delicate flavor and rich texture of our vacuum- and water-packed tofus. Learn more about how we make tofu.

14 oz Water-pack Tofu

10 oz Vacuum-pack Tofu